Kentucky Derby Buffet Menu
Saturday May 6, 2017.
The Patio and or the Gazebo
5:00PM-8:00pm

Live Music from the Nate Giroux Trio!

Derby Iced Tea, both Sweet and Unsweet Tea with Lemon and Mint,
Lemonade with Berries and Mint. All served in Containers on the Buffet

Classic mint julep with choice of bourbons, along Refreshing Gins and Frozen Marguerite’s all available at the Cash Bars!!

Salad Station
Featuring our Famous “Greens Engaged” Salad Tini Mixologists!!
Tossed to order Caesar Salad with Brioche Croutons and Shaved Parmesan Cheese
Hold the Anchovies Please!!!
Gathered Baby Greens, “tossed to order” with your choice of assorted Toppings and Dressings!!

And don’t forget that “Sprig of Mint”!!!
Additional Salads served Buffet Style
Cucumber and bread salad with dill
Deviled egg salad in pita pockets

Our “From the Downs” Buffet
Bourbon Glazed Chicken Wings
Pork Belly Mac n Cheese
Mini Kentucky Hot Brown Turkey sandwiches on Ciabatta rolls
Country Ham w. melted cheddar cheese & pickles on Buttermilk Biscuits
Bourbon Barbequed Pulled Pork served with miniature Brioche rolls and Coleslaw

Caving station
Jack Daniels Glazed Brisket with a Tangy White BBQ sauce

Desserts
Pecan Pie with Candied Ginger and Rum
Vanilla and Lemon miniature Cupcakes
Louisville Chocolate Bourbon Balls
And One “Jerk” preparing Crème de Menthe Parfaits and Root Beer Floats!!!

The Race will be Simulcast Live both in the Gazebo Room and On Tap Sports Bar!

Remember to wear your Prettiest Hat, as the Grand Prize Winner will receive Entry and Access for four on Race Day and the Hot Hat Competition, as well as Access and Entry for two reserved seats on Traverse Day!! That’s a Guarantee to the Two Hottest Tickets and Dates during the 2017 Saratoga Race Season

And all of this for only $25.00 per person